Firstly, I’d like to spend the first paragraph of this news bulletin saying thanks to all the Produced in Kent team. Your support has given us all real backbone when we (all) needed it most. We have reached farther than Kent, gaining three new shops this month, in Kent and one in London; as a direct result of your hard work and sharing us on your platform. We REALLY appreciate your friendly emails, and being part of your circular economy! HUGE thanks to each of you.
I am really proud to say that Wonderchup really is really on a role now, and we'll have more good news to share next month, but for now its top secret. It’s big!! In preparation for this, we have have worked recently on a campaign with leaders for change to support the salutogenetic model, which is what Wonderchup stands for. We are also proud to be working with the brilliant and very wonderful India Wiley-Morton, to showcase how fresh food benefits from a fresh healthy and natural dollop of Wonderchup.
Our Tomato Ketchup is more than just a ketchup, being made purely from vegetables but with added vitamins (NB everyone needs to up their D3 right now) it means its really versatile. Plus with 65% tomatoes (the brand leader has 23%), garlic and peppers it also makes a great base for a Romeso sauce. Lovely with Mackerel and greens, as shown. Perfect with any fresh fish dish from the Kentish shores or fields in fact though! Please do get in touch if you’d like our recipe! Cheerio for now